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(Provides 760mg Ω3 Fatty Acids) and 2.500 ORAC (Oxygen Radical Absorbance Capacity Units)
The benefits of taking dietary supplements with Omega 3 fatty acids are only achieved if the fatty acids are not oxidized, which is avoided by careful processing and removing air from the capsule shell. However, once Omega 3s are absorbed and enter the bloodstream, there is a risk of them being oxidized by reactive 'free radicals'.
The body naturally prevents the oxidation of nutrients by producing antioxidants that inactivate free radicals. Many antioxidants are nutrients that we get through the diet. The effectiveness of each antioxidant is measured by measuring units of Oxygen Radical Absorbance Capacity (ORAC). Of particular interest is the fact that some active substances found in herbs are much more effective at neutralizing free radicals than the antioxidant vitamins C and E.
OracOmega is a unique combination of a high level of these plant-based antioxidants (from green tea extract, rosemary and oregano) with quintuple molecularly distilled fish oil. The daily dose of 2 capsules provides an impressive figure of 2.500 units ORAC combined with 760mg of Omega 3 fatty acids, including 390mg of EPA and 260mg of DHA.
| Nutritional information | Per 2 capsules |
|---|---|
| Concentrated fish body fish oil | 1200mg |
| Which gives Total Ω3 | 760mg |
| Of which | |
| EPA (Eicosapentaenoic Acid) | 390mg |
| DHA (Docosahexaenoic Acid) | 260mg |
| ORAC Blend (from Green Tea, Red Grape Seeds, Rosemary and Oregano Extract) | 200mg |
Ingredients used in the capsule:
Fish oil (Concentrated 5-fold molecular distillation fish body fish oil, Antioxidant: tocopherol mixture, Capsule shell (Glycerol, Gelatin, Orange oil).
