Biotin 500 μg
Biotin is an important water-soluble B vitamin that was first isolated from egg yolk in 1935 and is found in a wide variety of animal and plant foods.
In animals it is stored in the liver. Apart from the exogenous origin, a part of biotin is produced by the bacteria of the intestinal flora. Chronic use of antibiotics and other drugs has been shown to affect bacterial production of the vitamin.
Biotin is characterized by important biological actions as it contributes to:
- in the normal functioning of metabolic processes aimed at energy production
- in the normal functioning of the nervous system
- in the normal metabolism of macronutrients
- in normal psychological function
- in maintaining the normal condition of the hair
- in maintaining the normal condition of the mucous membranes
- in maintaining the condition of the skin
The Lamberts Biotin 500μg preparation provides a guaranteed 500μg of Biotin and like all its preparations
Lamberts, is manufactured in the UK under strict Pharmaceutical GMP standards.
